5 Indian Coconut Curries for a Hearty Dinner | World Coconut Day 2024 Introduction World Coconut Day is a time to celebrate the versatile coconut, a staple in Indian cuisine known for its rich flavor and numerous health benefits. From creamy stews to tangy curries, coconut is at the heart of many be...
Coconut Ash still trending in China despite New York banned Introduction Coconut ash, a striking black ingredient derived from burnt coconut shells, has captivated food enthusiasts worldwide. While it remains a top trend in China’s culinary scene, the ingredient faced a major setback in the U.S. whe...
Is Charcoal Good for Your Skin? Dermatologist Reviews Benefits; 4 DIY Charcoal Face Mask for Glassy Skincare Introduction The beauty industry is constantly evolving, and one ingredient that has made a significant impact is activated charcoal. Known for its detoxifying properties, activated charcoal ...
Not as crazy as it seems; unsellable bananas turned into charcoal Introduction In an innovative move to combat food waste, Dole Japan Inc. has started turning unsellable bananas into charcoal. Instead of letting bananas that have passed their prime end up as waste, the company repurposes them into a...